Salary: From £6.85 + tips
Pub: The Black Horse at Ireland
Commis Chef level 2 standard.
Do you have the passion for food? We are looking for an enthusiastic, hard-working person to join our friendly team of chefs at our award-winning restaurant; The Black Horse at Ireland. Gain your qualification whilst earning a wage and tips as you learn to prepare exciting dishes using quality fresh seasonal ingredients and carry out basic cooking tasks in every section of a kitchen under supervision of a senior chef.
What’s Involved in the Apprenticeship:
You need to be 16yrs+ (salary based on age)
You’ll train for your Commis Chef level 2 through our partners Hit Training.
As an apprentice commis chef, you will learn in different ways, from online learning, practical learning on site with your peers, as well as having a one-to-one tutor who will support you through your apprenticeship.
Each month, you will learn something new and after 12 months, you’ll be a fully qualified and experienced commis chef!
Apprentice Job Role:
You’ll be involved in all aspects of the daily kitchen routine.
Initially, you’ll work closely with other chefs to help build your confidence within a new environment and to ensure your safety, as you become confident in your abilities and using your newfound skills, you’ll begin to run your own areas within the kitchen.
Schedule:
You’ll work split shifts (lunchtimes and evenings) Wednesday to Saturday, and extended lunch shift on Sunday’s (with Sunday evenings off)
Duties will include:
- Take part in food safety training in line with current legislation
- Supporting senior chefs
- Prepare ingredients
- Cook fresh ingredients using various different cooking methods and techniques
- Plating and presentation of food
- Portion and stock control
If you are interested in this apprenticeship, please don’t hesitate to get in touch.
Apply